penne arrabiata Ingredients
pasta penne arrabiata + salt + onions cut into small pieces + garlic minced + basil chopped or fresh or dried or canned + tomatoes grated +3 tablespoons of tomato paste + latency + red peppers + black pepper + a cube of Maggie + Paprika + turmeric + Parmesan cheese
Boil macaroni in water and oil and Maggie
Fry onions and garlic in a small amount of oil
Then add the grated tomatoes
Then seasoned with spices cumin, black pepper, red pepper and Maggie and turmeric, basil and tomato sauce
Leave it on low fire until the sauce thickens
Put macaroni in the serving dish
And mix with the sauce and sprinkle cheese on the face
