arabic food recipes in english


recipe name : syrian chicken kibbeh recipe . add by : frooha uae . recipe date : 19/05/2015.


how to make best easy homemade syrian chicken kibbeh recipe step by step with pictures
https://s.yimg.com/qn/up/alfrasha/a/c/61/3ab/ac613ab1adbc600cf81225c3725a9597.jpg

https://s.yimg.com/qn/up/alfrasha/1/3/fd/30d/13fd30d901395028d4bee0e61881cd72.jpg

https://s.yimg.com/qn/up/alfrasha/5/b/5a/506/5b5a506aa7af1c37159aaba5b7861f36.jpg
chicken kibbeh Ingredients

chicken breasts (7) +1 medium-sized onions + pinch of salt +1 � cup of smooth bulgur soaked and filtered from the water

Ingredients for the filling: minced onion + minced garlic + minced chicken + pine + salt + pinch of cinnamon + spices + oil

https://s.yimg.com/qn/up/alfrasha/8/1/cc/350/81cc3503a0ac99811b3f9636c9dd4991.jpg

Minced the chicken, onion, bulgur with Chopper in two stages until it becomes smooth

https://s.yimg.com/qn/up/alfrasha/5/2/e3/627/52e3627e7338587889fb9f43ea4689a9.jpg

https://s.yimg.com/qn/up/alfrasha/b/b/b3/8dd/bbb38dd837b07feda184405fe702921f.jpg

https://s.yimg.com/qn/up/alfrasha/d/8/fb/a25/d8fba25c2b4f564aa98c2c764e19e040.jpg

Add salt and mix by hand for a little bit

https://s.yimg.com/qn/up/alfrasha/4/e/a9/e61/4ea9e61d80d5f208b7ae8c56d9367230.jpg

Then put it in the refrigerator for time of use

https://s.yimg.com/qn/up/alfrasha/b/0/53/eeb/b053eeb4476a873803527ab47c25a714.jpg

Fry the pine in a small amount of oil until pine takes golden color


https://s.yimg.com/qn/up/alfrasha/3/b/bd/28e/3bbd28e784c6387bd5be1e204ee86fb2.jpg

The pine then removed and put it on absorbent paper to oil

https://s.yimg.com/qn/up/alfrasha/e/7/46/747/e746747a005b6219a6e05f5cea62a5b7.jpg

Fry onion and garlic until they tender

https://s.yimg.com/qn/up/alfrasha/d/d/89/d18/dd89d186c3c0807abb3ee6443caed37c.jpg

Then add the chopped chicken and fry the chicken until it is cooked

https://s.yimg.com/qn/up/alfrasha/d/4/95/85e/d49585ea4bf0b3b27e00dfda9a98a95c.jpg

And add the spice and stir the mixture for a little bit


https://s.yimg.com/qn/up/alfrasha/e/6/7d/535/e67d535b89ce03dc22085c581c56a5fb.jpg


https://s.yimg.com/qn/up/alfrasha/5/b/97/738/5b97738161aca482e5294f5d46c5f528.jpg
then remove the mixture from the heat. Add the The pine and stir the mixture for a little bit

https://s.yimg.com/qn/up/alfrasha/4/e/18/15a/4e1815a8011a45332e589505ca1c0a3f.jpg


https://s.yimg.com/qn/up/alfrasha/a/e/a0/a19/aea0a19fe900ab74791f8c33ae2384f9.jpg

Then take a piece of dough kippah and hollowing the dough and then put the filling inside it


https://s.yimg.com/qn/up/alfrasha/f/f/cd/22b/ffcd22bdf2ec3be16250f8e8a08dbf1d.jpg

Close kippah well and you must consider that kippah surved with iced water until kippah becomes smooth


https://s.yimg.com/qn/up/alfrasha/7/5/f2/9b0/75f29b004a1f70bd64142a67615d3c22.jpg

Heat oil and fry kippah in a large amount of oil

https://s.yimg.com/qn/up/alfrasha/c/4/5e/e54/c45ee544e3fc0edae827c0f67fde6276.jpg

https://s.yimg.com/qn/up/alfrasha/6/4/e0/125/64e01256839998d87dd51a0e37287b34.jpg

https://s.yimg.com/qn/up/alfrasha/1/3/74/a7a/1374a7ad99a11fb7b7246744d3dd39bd.jpg

https://s.yimg.com/qn/up/alfrasha/6/f/5d/6eb/6f5d6eb18b0f23be21bd5b1c078a517b.jpg


arabic food recipes in english