cheesecake Ingredients
Degstive crunched biscuits +4 tablespoons of cream + half a mold of the butter +4 pieces of Cupcake with chocolate filling + a mold of chocolate +2 tray of cream + cup of whipping cream + half cup of liquid milk
Put the butter paper on the edges of the mold
mix the biscuits and butter and cream in a blender
Put the cupcake on top of the biscuits
Put in a water bath milk and whipping cream and chocolate and cream tray
stir theingredients Until they are mixed
Then pour the mixture over the Cupcake
Put the mold in the refrigerator for 7 hours
