emirati minced meat with potatoes in the oven recipe

how to make easy emirati minced meat with potatoes in the oven recipe step by step with pictures





Ingredients

5 beads potatoes crust with its cut rings fry with oil then filtered the oil from it +3 tablespoons of tomato paste +500 gm of minced meat +2 onions cut into small cubes +2 tomatoes, peeled and cut into cubes beads +1 teaspoon of minced garlic. 1 teaspoon of (curry + spices mixed + dry coriander + Black Pepper

Sauce: 1 cup of cooking decent +1 cream box + 1 cup of Motzarila cheese +2 big spoon of creamy cheese +1 egg + salt according to taste + pepper spray

For decorating:
2 tbsp of zwieback +
Bell pepper




Flipping chopped meat on the fire until dry up its water



Then add the onions and fry them until they tender



Then the garlic and fry it



Add the tomato pieces and fry them



And tomato paste and fry the mixture



Season the mixture with spices and fry it





Put the half of the potatoes rings in the oven tray



Then a layer of filling



Then the other half of the potato rings



Mix the sauce ingredients in a blender



Pour the sauce on potato rings



Put Bell pepper slices on the surface



Sprinkle with breadcrumbs



Put in the bottom of the oven for 20 minutes and then grill it