angel food cake recipe step by step with pictures

how to make best homemade easy angel food cake recipe step by step with pictures














angel food cake Ingredients

� cup of sugar powder + quarter teaspoon of salt + a cup of sifted flour + one-third of a cup of warm water +12 egg whites without yolks + a teaspoon of vanilla liquid tablespoon and a half of cream Tertar



Sift the flour, salt and half the sugar, then put it aside



Mix the cream and egg whites, water, vanilla and sugar










Add half the amount of flour over the mixture


And pulsate cautiously from the bottom up



Add the other half and then mixed the mixture until it is harmony






Pour the mixture to a mold







put the mold in a preheated oven at a temperature of 180 for about 35 minutes






Invert the cake and leave it for an hour to cool



Loosen sides with a knife and put cake on a plate