arabic chicken and rice recipe

By: frooha uae
Recipe date: 03/04/2015

how to cooking easy arabic chicken and rice recipe step by step with pictures
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Ingredients

3 dishes of chicken breast cut into small cubes + bell pepper colored +2 Green Hot Pepper +2 clove garlic cut into slices + 3 tablespoons of liquid Kraft cheese +3 onions sliced + Qishta tray + quarter cup of cooking cream +2 piece of butter

Spices: Black pepper + salt + turmeric +2 poles cinnamon +5 beads of cardamom +500 grams of rice washed and soaked for half an hour + water + olive oil




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Divides the onions for two section one for chicken and the other for the rice and fry the onion in the oil




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And add chicken and leave it until its color is changed




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Add the spices and cook until it takes the red color



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Then bell peppers and cook over low heat





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Cover and leave for ten minutes on low heat




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Add to the blender Kraft cheese , whipped cream and a quarter cup of cooking cream





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And add chicken and stir for a few minutes and then remove from the heat




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Put the the butter in a saucepan, oil, cinnamon sticks and cardamom pods




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Then add the rice, green pepper and pour water until covers the rice




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covers the saucepan and leave it until the rice is cooked



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Put a layer of rice in the oven tray and press it a little





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Then a layer of chicken




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Covered with tin and enters pre-heating oven for 10 minutes




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