chicken butter masala recipe

By: frooha uae
Recipe date: 06/04/2015

how to make easy chicken butter masala recipe step by step with pictures
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Ingredients

2chickens, cut into quarters or eighths seasoned with turmeric, salt, red pepper, curry and fry +8 tomatoes, peeled and chopped + ½ cup of crunched cashew + yogurt tray + coriander powder + hot peppers + leaves Curry + garlic + ginger + a cube of Maggie + tomato paste tray + minced onion + butter + oil + spices Tandoori + pepper + salt + mixed spices + cumin

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Put in the blender tomatoes, Maggie , yogurt, sauce, pepper, cashew , curry leaves, garlic and ginger

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Mix ingredients until they become homogeneous

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Fry onions in butter and a little oil until it takes golden color

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Add the tandoori spices and mixed spices, cumin, ground coriander, salt and pepper

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Fry the onions and spices for a little bit

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Add the mixture

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and chicken, chili and curry leaves

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and leave it on a low heat for half an hour until chicken is cooked

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