arabic food recipes in englishmiddle eastern meat recipeshanith lamb and yellow rice recipe with pictures

hanith lamb and yellow rice recipe with pictures

By: frooha uae
Recipe date: 09/04/2015

how to make easy middle eastern hanith lamb and yellow rice recipe step by step with pictures
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Ingredients

Meat according to family members + Black Pepper + cumin + turmeric + Arab spices +2 tomatoes sliced + bell pepper sut into cubes +2 sliced onion + sliced garlic +4 cups of rice washed and soaked in water for half an hour + raisins soaked in water + olive oil + saffron soaked in rose water

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Season the meat well with spices

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Put a little oil in a frying pan and fry the meat on both sides

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Wash the lemon and banana leafs

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Lay lemons and banana leafs in the bottom of the pressure cooker

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Then add some tomatoes, peppers, onion and garlic

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Put the meat mixture vegetables in a pressure cooker

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Then the rest of the vegetables, tomatoes, peppers, onion and garlic

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Put lemon leafs and then cover with banans leafs

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Cover the pressure cooker and leave it on a low heat for an hour and a half to two hours

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After the meat well cooked put it on the oven tray

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Extracted all the components in the pressure cooker and put it in another saucepan

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put a little water over the broth and salinization it as desired

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Put rice after filtered it from the water and leaves on medium heat until cooked

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Sprinkle the saffron soaked in rose water and raisins

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Cover the pot and leaves it on a low heat until the water evaporates

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