arabic food recipes in englishmiddle eastern chicken recipesiranian recipe chicken keema with images

iranian recipe chicken keema with images

By: frooha uae
Recipe date: 10/04/2015

how to make easy iranian recipe chicken keema step by step with images


2chicken cut into 8 parts +2 onions cut into small cubes + 4 tablespoons of cooking oil +2 tablespoons of margarine + 1/2 lemon juice +1 chickpeas tray + a sprinkle of saffron + a tablespoon of turmeric + a teaspoon of spices + a small teaspoon of black pepper +2 cups of water + a cube of Maggie + 1/2 tablespoon of crushed red pepper +2 clove garlic, crushed

Fry onions in oil and margarine until it takes golden color

Add garlic and flip

Add chicken pieces and flip them

Add all the spices and flip the mixture well

Add lemon juice and water

And leave it on fire until it is cooked approximately for 20 minutes

Add the chickpeas and leave it on fire for 5 minutes