yamani madhbi recipe

yamani madhbi recipe

By: frooha uae
Recipe date: 14/04/2015

how to make easy yamani madhbi rice with lamb in a pressure cooker recipe step by step with photos
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Ingredients
Meat pieces according to family members +3 onions sliced +3 garlic cloves ,grated +1 tbsp of olive oil + spices meat + Black Pepper + salt according to taste + turmeric + ginger powder + Lome powder + coriander a dry + sprinkle saffron + stick cinnamon + 4 beads of cardamom complete
Rice: 3 cups of rice washed and soaked for half an hour +1 onions cut into small cubes + salt according to taste + hot water + saffron powder + olive oil
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Put sliced onions in a pressure cooker
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Season meat with spices and grated garlic and saffron
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Then meat is put over the onions and sprinkle them with cinnamon and cardamom
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Covers the pressure cooker well and leave it on a low fire for an hour or until meat is cooked
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Fry onions in two tablespoons of oil until it browns
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Then put the rice after filtered it from water and stir it carefully
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Add salt according to taste and hot water
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The Leave it on fire until the rice is cooked

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Sprinkle the saffron yolk on one side
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Covers the saucepan until caters
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Put in the middle of the saucepan a dish of oil


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Then put the meat on the rice
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Then ignite a coal and put it in the oil dish




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Remove the tin dish then present the meat and rice
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