al balaleet bahraini recipe

al balaleet bahraini recipe

By: frooha uae
Recipe date: 16/04/2015

how to make easy al balaleet bahraini recipe for iftar step by step with pictures
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Ingredients

Vermicelli bag + cup of sugar + a sprinkle of cardamom + a sprinkle of saffron + � cup of of oil + water + 2 eggs

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Boil water on the fire

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Put the oil in a pan and fry the vermicelli with constant stirring

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Then add hot water and let it boil until notice that the vermicelli become soft

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Then filtered well of water

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Then put in a saucepan over low heat

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Add the sugar and stir over low heat

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Then cardamom, saffron and a few of rose water as desired

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stir the vermicelli until sugar disappear

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Then leave it on low heat for a little bit

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Fry the eggs by the usual way

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