arabic food recipes in englishramadan food recipesbasbousa dessert ramadan recipe with custard

basbousa dessert ramadan recipe with custard

By: frooha uae
Recipe date: 12/05/2015

how to make best easy middle eastern basbousa dessert ramadan recipe with custard step by step with pictures
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basbousa ingredients :

Ingredients are measured with cream box 160:

a box of Cream+ a box of semolina + a box of oil + 1 teaspoon of vanilla + a box of sugar + 2 eggs + a box of coconut + 1 teaspoon of baking powder

Custer: 5 cups of liquid milk+3 tablespoons of Custer powder + 2 tablespoon of sugar + 2 box of Cream

To decorate: sweet syrup + Pistachio

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Heat oven at a temperature of 180 from the bottom and put a towel in the oven tray and paint dishes with oil or sesame paste

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Put the milk, sugar, Custer powder in a pot and mix them well

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Then remove from heat and stir constantly until it thickens

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remove the pot from the fire and add the cream

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stir until the mixture holds together then put it aside

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Put the ingredients of Basbousa in a bowl

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Mix the ingredients until the mixture homogeneity

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Put a little ofBasbousa mixture in the dish

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Then a tablespoon of Custer

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distribute Basbousa in the rest of the dishes

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Put the tray in the oven and pour water in the tray

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And leave Basbousa until it is cooked

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Add the sweet drink and decorate with pistachio

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