arabic food recipes in englishramadan food recipesbasbousa dessert ramadan recipe with custard

basbousa dessert ramadan recipe with custard

By: frooha uae
Recipe date: 12/05/2015

how to make best easy middle eastern basbousa dessert ramadan recipe with custard step by step with pictures

basbousa ingredients :

Ingredients are measured with cream box 160:

a box of Cream+ a box of semolina + a box of oil + 1 teaspoon of vanilla + a box of sugar + 2 eggs + a box of coconut + 1 teaspoon of baking powder

Custer: 5 cups of liquid milk+3 tablespoons of Custer powder + 2 tablespoon of sugar + 2 box of Cream

To decorate: sweet syrup + Pistachio

Heat oven at a temperature of 180 from the bottom and put a towel in the oven tray and paint dishes with oil or sesame paste

Put the milk, sugar, Custer powder in a pot and mix them well

Then remove from heat and stir constantly until it thickens

remove the pot from the fire and add the cream

stir until the mixture holds together then put it aside

Put the ingredients of Basbousa in a bowl

Mix the ingredients until the mixture homogeneity

Put a little ofBasbousa mixture in the dish

Then a tablespoon of Custer

distribute Basbousa in the rest of the dishes

Put the tray in the oven and pour water in the tray

And leave Basbousa until it is cooked

Add the sweet drink and decorate with pistachio