creme caramel oven dessert recipe

By: frooha uae
Recipe date: 19/05/2015

how to make best easy homemade creme caramel oven dessert recipe step by step with pictures

creme caramel Ingredients:

six eggs + a can of sweetened milk (395 grams weight

Three and a half cup of water + 1 tablespoon of vanilla + ¼ teaspoon saffron + half a cup of sugar

Glass dishes are placed in an oven tray lined with a towel

put half a cup of sugar on the fire and leaves until it becomes caramel

Then distributed in glass dishes

Mix in a blender (domestic milk and eggs, water, vanilla and saffron) until they become in harmony

Then distributed in the dishes

Put the dishes in the oven with water poured into the the tray and leave it for half-hour

Then put the dishes in the refrigerator for 2 hours or more