creme caramel oven dessert recipe

By: frooha uae
Recipe date: 19/05/2015

how to make best easy homemade creme caramel oven dessert recipe step by step with pictures
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creme caramel Ingredients:

six eggs + a can of sweetened milk (395 grams weight

Three and a half cup of water + 1 tablespoon of vanilla + ¼ teaspoon saffron + half a cup of sugar

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Glass dishes are placed in an oven tray lined with a towel

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put half a cup of sugar on the fire and leaves until it becomes caramel

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Then distributed in glass dishes


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Mix in a blender (domestic milk and eggs, water, vanilla and saffron) until they become in harmony

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Then distributed in the dishes

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Put the dishes in the oven with water poured into the the tray and leave it for half-hour

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Then put the dishes in the refrigerator for 2 hours or more

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