arabic food recipes in englishmiddle eastern appetizer recipescups baby with shawarma appetizer recipe

cups baby with shawarma appetizer recipe

By: frooha uae
Recipe date: 24/05/2015

how to make best easy homemade cooking cups baby with shawarma appetizer recipe with pictures
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The ingredients for the dough

two cup of flour + 3 tablespoons of powdered milk + pinch of salt + two teaspoon of sugar + teaspoon of instant yeast + cup of lukewarm water + a tablespoon of margarine

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Knead the ingredients

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Put the dough in a bowl

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Cover and leave the dough until it doubles in size

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Cut the dough into equal balls

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Put the balls in the oiled oven tray

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Cover and leave the balls until they double in size

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Put the balls in the pre-heating oven until the dough balls are cooked
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the ingredients for Shawarma:

Chopped parsley + onions White cut into cubes + sumac + two chicken breasts cut into small cubes + two box of yogurt + olive oil + vinegar + mixed spices + paprika + salt + Tikka spices + sesame paste + mayonnaise + lemon juice + salt + garlic + 4 cubes of fried potatoes

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Season the chicken with olive oil, vinegar and blended spices and paprika, salt and Tikka spices

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Cover the chicken mixture and put in the refrigerator for two hours

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Cook the chicken on the fire without any additives and then adjusts the salt after the chicken is cook

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Mix the sauce :yogurt and the sesame paste , mayonnaise, lemon juice, salt and garlic

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Mix the onion, parsley and sumac

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Pour the onion mixture and sauce on the chicken and stir the mixture well

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Cut bread from the top is circular and empty it of dough

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Stuffed with the chicken mixture

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Adorn with cubes of potatoes and a sprinkle of sumac

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