arabic food recipes in englisharabic dessert recipes arabic biscuit recipesalgerian sweet kaak recipe
![](http://www.encyclopediacooking.com/arabic/style/Default/assesst/img/in.png)
algerian sweet kaak recipe
By: Maryam Mohammed
Recipe date: 29/07/2023
![http://photos.encyclopediacooking.com/image/recipes_pictures-algerian-biscuits-eid-cookies-recipe.jpg](http://photos.encyclopediacooking.com/image/recipes_pictures-algerian-biscuits-eid-cookies-recipe.jpg)
I made Algerian kaak biscuits el eid
algerian sweet kaak ingredients :
3 cups flour
2 eggs
2/3 cup sugar
1/2 cup oil
1 Tbsp instant yeast
1 1/2 tsp baking powder
1 1/2 Tbsp fennel seeds
Zest of 1 lemon
3/4 cup warm milk
Sesame seeds
1 egg yolk
Method make algerian sweet kaak :
Dissolve the yeast in the warm milk.
In a bowl, stir the flour, baking powder and the sugar.
Add the eggs, oil, and yeast-milk mix and knead.
Add the lemon zest the fennel seeds and knead for a good 5 minutes until you are left with a dough that holds together when pressed.
![http://photos.encyclopediacooking.com/image/recipes_pictures-algerian-biscuits-eid-cookies-recipe2.jpg](http://photos.encyclopediacooking.com/image/recipes_pictures-algerian-biscuits-eid-cookies-recipe2.jpg)
Roll your dough into a long log and cut into about 12
(I got 13).
![http://photos.encyclopediacooking.com/image/recipes_pictures-algerian-biscuits-eid-cookies-recipe3.jpg](http://photos.encyclopediacooking.com/image/recipes_pictures-algerian-biscuits-eid-cookies-recipe3.jpg)
Roll each piece into a 15 cm rope, then join the edges to make a ring-shaped cookie.
Place on a baking sheet
![http://photos.encyclopediacooking.com/image/recipes_pictures-algerian-biscuits-eid-cookies-recipe4.jpg](http://photos.encyclopediacooking.com/image/recipes_pictures-algerian-biscuits-eid-cookies-recipe4.jpg)
leave to rise for 1 hour covered in plastic.
Brush the rings with an egg yolk and sprinkle with some sesame seeds.
![http://photos.encyclopediacooking.com/image/recipes_pictures-algerian-biscuits-eid-cookies-recipe5.jpg](http://photos.encyclopediacooking.com/image/recipes_pictures-algerian-biscuits-eid-cookies-recipe5.jpg)
Preheat the oven to 350F and bake for 30 minutes or until golden brown.
![http://photos.encyclopediacooking.com/image/recipes_pictures-algerian-biscuits-eid-cookies-recipe6.jpg](http://photos.encyclopediacooking.com/image/recipes_pictures-algerian-biscuits-eid-cookies-recipe6.jpg)
Remove from the oven and allow for 15 minutes before consuming
![http://photos.encyclopediacooking.com/image/recipes_pictures-algerian-biscuits-eid-cookies-recipe7.jpg](http://photos.encyclopediacooking.com/image/recipes_pictures-algerian-biscuits-eid-cookies-recipe7.jpg)
Bon appetit
![http://photos.encyclopediacooking.com/image/recipes_pictures-algerian-biscuits-eid-cookies-recipe9.jpg](http://photos.encyclopediacooking.com/image/recipes_pictures-algerian-biscuits-eid-cookies-recipe9.jpg)