arabic food recipes in englisharabic dessert recipes arabic desserts recipesaish el saraya dessert recipe
![](http://www.encyclopediacooking.com/arabic/style/Default/assesst/img/in.png)
aish el saraya dessert recipe
By: hind alfawzan
Recipe date: 05/08/2023
![http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe.jpg](http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe.jpg)
![http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe2.jpg](http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe2.jpg)
![http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe3.jpg](http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe3.jpg)
- 2 cups of powdered milk
A cup of sugar
- 4 tablespoons starch
- 4 grains of Kiri cheese
Fresh cream...
For decoration:
- dried fruit
- Nuts
![http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe4.jpg](http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe4.jpg)
Method:
Three tablespoons of sugar, left over low heat until caramelized
Then we add a little water to it about a quarter of a cup
And leave it to boil for a few minutes.. until we have a light caramelized syrup 👌🏼✨
![http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe5.jpg](http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe5.jpg)
![http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe6.jpg](http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe6.jpg)
![http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe7.jpg](http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe7.jpg)
First layer
Toasted toast and drizzled with caramelized sugar syrup
![http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe8.jpg](http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe8.jpg)
![http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe9.jpg](http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe9.jpg)
![http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe10.jpg](http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe10.jpg)
We can decorate it with dried fruits..or pistachio slices and nuts
Serve as you like and cool in the fridge
![http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe11.jpg](http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe11.jpg)
![http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe12.jpg](http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe12.jpg)
![http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe13.jpg](http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe13.jpg)
![http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe14.jpg](http://photos.encyclopediacooking.com/image/recipes_pictures-aish-el-saraya-dessert-recipe14.jpg)